Take a break this Sunday and join us at CityNorth Hotel for your Sunday Lunch in our Mornington Restaurant.

Background entertainment provided by harpist/pianist on Sunday afternoons.

Sunday Lunch Menu

To Start:

Cream of Vegetable Soup
Duck Liver Parfait with Seven Seed Bread & Red Onion Jam
Smoked Salmon with Sour Cream & Red Onion
Crispy twice cooked Pork Belly with Asian Salad & Chilli Lime Dressing
Traditional Caesar Salad with Cos Lettuce, Croutons and Shaved Parmesan
Chicken & Mushroom Vol Au Vent

To Follow:

Roast Loin of Pork with Rich Pan Gravy & Roast Potatoes
Pan Seared Sea Trout with Wilted Spinach & Lemon Cream
Duck Leg Confit with Braised Red Cabbage & Port Jus
Braised Lamb Shank with Champ & Baby Onion Jus
Baked Salmon with Asparagus, Roasted Cherry Tomatoes & Pesto Dressing
Sun-dried Tomato & Goats Cheese Ravioli in a Spinach & Parmesan Cream
Grilled 8oz Sirloin with Pepper Sauce (€5.50 Supplement)
SERVED WITH VEGETABLES & POTATOES OF THE DAYHappy Ending:

To End:

Lemon & Lime Cheesecake
Warm Christmas Pudding with Brandy Anglaise
Chocolate & Praline Mousse
Bread & Butter Pudding with Vanilla Ice Cream
Selection of Ice creams & Sorbets

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Freshly Brewed Tea or Coffee

3 Course with Tea or Coffee €18.50 Per Person

2 Course with Tea or Coffee €15.00 Per Person

½ Portion Full Menu for Children €9.50

For our menu in download format click here...